Potato Bread
Our Potato Bread is dense yet soft with a light crunchy crust. It is made with potato flour, which adds a nice richness. You’ll enjoy its wonderful distinct aroma.
Serving Suggestion
Good with just about any food—especially soups. And Potato Bread freezes well.
Also Perfect for
- Toasting
- Sandwiches
- Passing with dinner
- Using in recipes
Nutrition Information for Potato Bread
Ingredients: water, unbleached-unbromated wheat flour, potato flour, granulated sugar, salt, yeast
Serving size: 1/2" slice
120 calories
0 g total fat
210 mg sodium
24 g carbs
0 g fiber
1 g sugar
4 g protein
Serving size: 1 roll
210 calories
0.5 g total fat
380 mg sodium
45 g carbs
1 g fiber
2 g sugar
7 g protein