Minnesota Kosher

How to Care for Your Bread


Keep Your Breadsmith Bread Its Freshest

If Eating Your Bread within 24 Hours

Keep in paper bag at room temperature (plastic bags soften the crust). After slicing, keep the sliced side down on the board.

If Eating Any of Your Bread after 24 Hours

Keep in plastic bag at room temperature. Remove from plastic bag, warm in oven on a baking sheet at 350 for 15 minutes.

Freeze (for up to two months) in an airtight plastic bag. Thaw in unopened plastic bag at room temperature so it can reabsorb moisture. Or microwave in a closed plastic bag for up to 50 seconds.