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Pumpkin Scone with Orange Citrus Icing

Pumpkin Scone with Orange Citrus Icing

Available mid-October through December

Pumpkin with orange is not a classic combination, but itís definitely delicious. The nutmeg, ginger and cinnamon add just the right amount of spiciness, and the citrus in the icing adds a great brightness.

Serving Suggestion

Bring a box of mini scones to the office and watch the smiles!

Also Perfect for

  • Brunch
  • Snacking
  • Bringing to the office
  • Gift giving
Nutrition Information for Pumpkin Scones with Orange Citrus Icing

Ingredients: unbleached-unbromated wheat flour, brown sugar, organic soy milk, pumpkin, margarine, cage free eggs, baking powder, cinnamon, ginger, nutmeg, salt, baking soda. Icing: powdered sugar, orange juice, vanilla

Serving size: 1 scone

590 calories

14 g total fat

580 mg sodium

105 g carbs

1 g fiber

48 g sugar

12 g protein


Serving size: 1 mini scone

230 calories

6 g total fat

220 mg sodium

41 g carbs

0 g fiber

19 g sugar

4 g protein


Pumpkin Scones with Orange Citrus Icing are made from mid-October through December.

Check the bread schedule in Edina, Minnetonka and St. Paul for availability.