We're Interested in You

Breadsmith's three locations are eager to listen to you. We have a variety of jobs and careers available.

We need you! This page will be updated regularly, so come back to see job descriptions and current opening. In the meantime, please reach out to us.

Questions? Want to get started?

Call 763-402-0541 and ask for Janet or email janet@breadsmithmn.com.

Counter Staff

Shifts: Hours vary between these time frames, full and part time
Opener: 6am to 2pm, (4-to-8-hour shifts)
Mid: start 8am to 5pm, (4-to-8-hour shifts)
Closer: 11:30am to 7:30pm, (4-to-8-hour shifts)

Essential Functions:
- Ability to communicate well with and be understood by Customers and others
- Waiting on Customers
- Filling Customer Orders
- Knowledge of all breads and ingredients
- Moving bakery products from cooling racks to allow space for bakers
- Packaging and slicing bakery products
- Displaying bakery products properly for the customers
- Make sure all signage is correct
- Keep entire customer area clean and organized
- Handling cash and credit card transactions accurately
- Working scheduled shifts (or finding approved replacement)
- Present themselves in professional approved manner
- Maintain sanitary food handling techniques and food safety knowledge
- Keep all supplies stocked

Questions? Want to get started?

Call 763-402-0541 and ask for Janet or email janet@breadsmithmn.com.