Sweet Cornbread and Muffins with Fresh Blueberries
This bread features fresh blueberries that burst with flavor. The cornbread has the trademark granular texture and is sweetened to complement the blueberries. It will remind you that it's the simple joys that really matter.
Sweet Cornbread with Blueberries makes a great presentation at a brunch buffet. It is also available as muffins and mini muffins.
Also Perfect for
- Bringing to the office
- Serving at a festive occasion
- Gift giving
Nutrition Information for Sweet Cornbread with Fresh Blueberries
Ingredients: organic soy milk, unbleached-unbromated wheat flour, fresh blueberries, granulated sugar, cornmeal, whole wheat flour, margarine, organic eggs, baking powder, vanilla, baking soda, salt
Serving size: 1/2” slice or 1/3 muffin
5 g total fat
170 mg sodium
21 g carbs
2 g fiber
7 g sugar